Procesos a Terceros Achieves FSSC 22000 Certification

At Procesos a Terceros, we are pleased to announce that we have achieved FSSC 22000:2018 certification, a significant step forward in our growth and diversification strategy. This certification underscores our ongoing commitment to food safety, bolstering our facilities and manufacturing processes for products intended for human consumption.

Benefits of FSSC 22000 Certification The FSSC 22000 standard allows us to provide our clients with robust food safety guarantees. This international certification system is recognized by the Global Food Safety Initiative (GFSI), and is specifically designed to:

• Risk Management: Effectively identify, assess, and control food safety hazards.
• Legal and Quality Compliance: Ensure that all our processes meet the most stringent legal and quality standards.
• Food Safety Culture: Promote a corporate culture that prioritizes safety and hygiene in all operations.

Capabilities and Facilities As part of our commitment to excellence in food production, we offer advanced facilities and a specialized team for the mixing of products such as flavors, blends, preservatives, and additives. This ensures that each product not only meets customer expectations but also provides the utmost safety for the end consumer.

At Procesos a Terceros, we are proud to continue leading by example in the food safety sector and are committed to further improving and innovating our practices to ensure a safer and healthier future for everyone.